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LUNCHEON MENU
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Bratwurst Platter A combination of fresh bratwurst and smoked bratwurst served with our
famous Roesti potatoes and sauerkraut. A glass of white Zinfandel would be excellent!
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Tenderloin Steak Sandwich Topped with onion ring, and served with French fries.
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Chicken Pasta A tender grilled chicken breast served over delicious pasta.
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Chicken Sandwich A tender chicken breast grilled to perfection and served on a toasted
kaiser roll.
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Broiled Haddock Delicious, flaky white fish, marinated in Chardonnay and lemon juice. Baked
and served with vegetable, choice of potato, rolls and butter.
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Wienerschnitzel Thin slices of tender meat, cut from a round of veal. We dip the slices in
egg batter, then bread them, and pan fry until golden brown. Served with vegetable, choice of potato, rolls and butter.
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Kaesechuechli A typical Swiss specialty; individually baked cheese pie served with fruit.
Try a glass of white wine with this one!
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Kaeseschnitte Two slices of toast covered with ham and our famous Green County cheese, then
broiled to a golden brown crust.
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Raclette Famous swiss dish made with middle aged Raclette cheese melted over boiled potatoes
and garnished.
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Green County Gold An assortment of famous Green County's finest cheeses,
served with crackers.
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Shrimp Plate Butterflied and breaded. Served with vegetable, choice of potato, rolls and butter.
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Roesti
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Bratwurst Roesti A locally made Veal bratwurst or smoked bratwurst or a combination of each.
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Steak and Roesti Served with a 6 ounce dry aged Tenderloin steak.
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Ham and Egg Roesti Grilled Ham and two fried eggs.
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Vegetarian Roesti Topped with sauteed fresh vegetables.
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Ham & Cheese Roesti Layers of Ham and locally made cheese.
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Chicken and Roesti Served with a tender, boneless and skinless grilled chicken breast.
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Appenzell Roesti The potatoes are blended with bacon and topped with aged Appenzell cheese.
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Raclette Roesti Topped with delicious melted Raclette cheese.
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Specialty Salads
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Sandwiches
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Soup and Salad A cup of our delicious homemade soup and a bowl of fresh assorted lettuce and
vegetables. Choice of dressing, rolls and butter.
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Soup and Sandwich A cup of our homemade soup and the chefs special sandwich of the day.
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Swiss Chicken Salad A blend of assorted lettuce with a grilled chicken breast and locally
made sweet Swiss cheese.
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Chef's Swiss Salad A medley of crisp lettuce garnished with ham, eggs, Swiss, brick and Brie
cheese, tomatoes, olives and asparagus.
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All sandwiches served with, lettuce, tomato, onion, pickles and potato chips.
Cheese Sandwich (Brick, Swiss or Cheddar) Ham Sandwich Ham and Cheese Sandwich
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Beefburger Cheeseburger (Swiss or Cheddar) Tuna Salad Sandwich
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Swiss Melt Grilled Cheese Sandwich Grilled Ham and Cheese
Sandwich Buffalo Burger
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Diet Platter Choice of grilled chicken breast or broiled hamburger patty,
served with fresh fruit and cottage cheese.
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Prices range $6.95 - $17.50
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A la Carte Items Soup of the Day -
Cup, Soup of the Day - Bowl, Bowl of Swiss Onion Soup, House Salad, Salad Bar
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Many Wines and Specialty Beers are available.
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Cheese Fondue Dinner
(minimum of two) - per person - Includes: salad bar, soup or juice
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Sunday Brunch Over 20 items on our elaborate Buffet ranging from scrambled
eggs and sausage to Geschnetzlets and Roesti. Includes the salad bar and our famous Dessert Table.
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Pricing subject to change without notice.
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